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–+ servings

Air Fryer Bacon

Perfectly crispy bacon cooked cleanly and evenly in the air fryer with minimal mess.
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Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings: 4 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 12 slices bacon standard or thick-cut

Equipment

  • Air fryer
  • Tongs
  • Paper towels

Method
 

  1. Preheat air fryer to 350°F (175°C) for 3 minutes.
  2. Place bacon strips in a single layer in the air fryer basket.
  3. Cook for 7–12 minutes depending on thickness, flipping halfway.
  4. Remove bacon and drain on paper towels before serving.

Nutrition

Calories: 180kcalProtein: 7gFat: 15gSaturated Fat: 5gCholesterol: 25mgSodium: 420mgIron: 4mg

Notes

Cook time may vary depending on air fryer model and bacon thickness.

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