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+ servings

Creamy Pumpkin Spice Latte Overnight Oats Bliss

A creamy, cozy, fall-inspired overnight oats recipe infused with pumpkin spice latte flavors for the perfect make-ahead breakfast.
Prep Time 5 minutes
Total Time 4 hours
Servings: 2 bowls
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 260

Ingredients
  

Overnight Oats Base
  • 1 cup rolled oats
  • 0.5 cup pumpkin purée
  • 0.5 cup Greek yogurt
  • 0.5 cup milk of choice
  • 0.33 cup cold brew or espresso
  • 2 tbsp maple syrup
  • 1 tbsp chia seeds
  • 1 tsp vanilla extract
  • 1.5 tsp pumpkin spice
  • 1 pinch salt
Optional Toppings
  • granola, whipped cream, cinnamon, pumpkin seeds as desired

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Combine pumpkin purée, Greek yogurt, milk, espresso, vanilla, and maple syrup in a bowl.
  2. Stir in rolled oats, chia seeds, pumpkin spice, and salt until fully combined.
  3. Adjust consistency by adding extra milk if a creamier texture is desired.
  4. Cover and refrigerate for at least 4 hours or overnight.
  5. Stir well before serving and adjust texture with additional milk if needed.
  6. Top with granola, whipped cream, pumpkin seeds, or cinnamon before serving.

Nutrition

Calories: 260kcalCarbohydrates: 36gProtein: 10gFat: 8gSaturated Fat: 3gCholesterol: 10mgSodium: 120mgFiber: 6gSugar: 14gVitamin A: 80IUVitamin C: 4mgCalcium: 15mgIron: 10mg

Notes

Adjust sweetness and spices to taste. Keeps up to 4 days refrigerated.

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