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One Pot Garlic Butter Pasta
A rich, creamy, and flavorful pasta dish made in one pot with garlic, butter, and simple ingredients.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Servings:
4
servings
Course:
Dinner
Cuisine:
Italian-Inspired
Calories:
350
Ingredients
Equipment
Method
Nutrition
Notes
Ingredients
1x
2x
3x
?
Main Ingredients
12
oz
spaghetti
4
tbsp
butter
4
cloves
garlic
minced
3
cups
broth
1
cup
water
0.5
tsp
salt
0.5
tsp
black pepper
0.25
tsp
red pepper flakes
optional
0.5
cup
parmesan cheese
grated
2
tbsp
parsley
chopped
Equipment
Large pot
Wooden spoon
Measuring cups
Method
Heat butter and oil, sauté garlic.
Add broth, water, and seasoning.
Add pasta and cook until tender.
Stir in cheese and remaining butter.
Garnish and serve.
Nutrition
Calories:
350
kcal
Carbohydrates:
45
g
Protein:
10
g
Fat:
15
g
Saturated Fat:
8
g
Cholesterol:
30
mg
Sodium:
400
mg
Fiber:
2
g
Sugar:
2
g
Vitamin A:
10
IU
Vitamin C:
5
mg
Calcium:
15
mg
Iron:
8
mg
Notes
Adjust consistency with extra broth if needed.
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